Name: Braised Turkey with Gravy
Uploaded: 2012-11-27T09:51:00.000Z
Duration: 9 min 35 s
Channel: America's Test Kitchen
Description: Roast turkey is the norm today, but early American cookbooks often recommended another cooking method. We wondered if maybe they knew something worth learning.

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<p>Roast turkey is the norm today, but early American cookbooks often  recommended another cooking method. We wondered if maybe they knew  something worth learning.</p>

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