Name: Sicilian Eggplant Relish (Caponata)
Uploaded: 2008-05-20T07:57:00.000Z
Duration: 1 min 48 s
Channel: America's Test Kitchen
Description: This sweet and sour eggplant relish from Sicily provides a great complement to meat or fish, but not if the vegetables are mushy and the flavors out of balance.

Crab and Shrimp Stew

Ultimate Banana Bread

Meatballs and Mushroom Gravy with Semolina “Polenta”

Three-Cup Chicken Noodles

Easiest-Ever Biscuits

Seared Salmon with Lentil-Beet Salad

Tofu-Black Bean Layered Enchiladas

Crispy Flounder with Ginger-Scallion Sauce

Crispy Teriyaki Tofu

Marinated Bean and Asparagus Salad with Preserved Lemon Dressing

Hojicha Pistachio Cookies

Toaster-Oven Asparagus and Goat Cheese Tart

Double-Decker Ground Beef Tacos with Refried Beans 

Chicken Piccata Meatballs

Spicy Peanut Noodles with Shrimp and Snow Peas

<p>This sweet and sour eggplant relish from Sicily provides a great complement to meat or fish, but not if the vegetables are mushy and the flavors out of balance. </p>

Trending Recipes

Sicilian Eggplant Relish (Caponata)

America's Test Kitchen

Cook's Country

Cook's Illustrated

Sicilian Eggplant Relish (Caponata)