Name: Science: Gluten-Free Pizza Dough
Uploaded: 2014-03-24T16:16:00.000Z
Duration: 4 min 1 s
Channel: America's Test Kitchen
Description: Creating a great gluten-free pizza crust required weeks of thinking and experimenting. Dan Souza shows us the science behind the success.

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<p>Creating a great gluten-free pizza crust required weeks of thinking and experimenting. Dan Souza shows us the science behind the success.</p>

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