Name: Using Twine to Tie a Roast
Uploaded: 2012-07-26T09:39:00.000Z
Duration: 42 s
Channel: America's Test Kitchen
Description: To ensure that a roast maintains its shape and heats evenly while cooking, we tie it securely with butcher’s twine. Here are our two favorite knots to use.

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<p>To ensure that a roast maintains its shape and heats evenly while cooking, we tie it securely with butcher’s twine. Here are our two favorite knots to use.</p>

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