Name: Prepping Steaks for Cooking
Uploaded: 2012-03-22T12:30:00.000Z
Duration: 1 min 48 s
Channel: America's Test Kitchen
Description: You'll need to slice thick-cut rib eye, strip, and tenderloin steaks into just the right size for one person.

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<p>You'll need to slice thick-cut rib eye, strip, and tenderloin steaks into just the right size for one person.</p>

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