Name: Chicken Provencal
Uploaded: 2010-03-15T04:54:00.000Z
Duration: 8 min 41 s
Channel: America's Test Kitchen
Description: Could we rejuvenate this tired French country dish by bringing it back to its roots?

Crab and Shrimp Stew

Ultimate Banana Bread

Meatballs and Mushroom Gravy with Semolina “Polenta”

Three-Cup Chicken Noodles

Easiest-Ever Biscuits

Tofu-Black Bean Layered Enchiladas

Crispy Flounder with Ginger-Scallion Sauce

Seared Salmon with Lentil-Beet Salad

Crispy Teriyaki Tofu

Marinated Bean and Asparagus Salad with Preserved Lemon Dressing

Hojicha Pistachio Cookies

Spicy Peanut Noodles with Shrimp and Snow Peas

Toaster-Oven Asparagus and Goat Cheese Tart

Chicken Piccata Meatballs

Double-Decker Ground Beef Tacos with Refried Beans 

<p>Could we rejuvenate this tired French country dish by bringing it back to its roots?</p>

America's Test Kitchen

Cook's Country

Cook's Illustrated

Chicken Provencal