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October/November 2007
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Equipment
The Best Dish Soaps and Dish Sprays
Recipe
•
30 min
Crispy Dijon Chicken Breasts
Recipe
•
30 min
Simple Weeknight Beef Taco Bake
Recipe
Salisbury Steak
Staff Pick
Recipe
Easier Chicken and Dumplings
Recipe
•
30 min
Garlic-Rosemary Pork Chops
Staff Pick
Recipe
Apple Slab Pie
Recipe
Grilled Brats and Beer
Recipe
Beef Barley Soup
Recipe
•
30 min
Creamy Pasta With Asparagus, Parmesan, and Crispy Prosciutto
Ingredient
The Best 100% Whole-Wheat Bread
Recipe
Tunnel of Fudge Cake
Recipe
Pepper-Crusted Pork Loin
Recipe
Make-Ahead Stuffed Shells
Recipe
•
30 min
Roasted-Garlic Green Beans
Recipe
Low-Fat Banana Bread
Recipe
Pumpkin Cake with Cream Cheese Frosting
Recipe
Crispy Garlic Chicken Cutlets
Recipe
Easy Herb-Roasted Turkey with Gravy
Recipe
Creamy Turkey and Wild Rice Soup
Recipe
Ambrosia Gelatin Mold
Recipe
•
30 min
Turkey Pot Pie With Stuffing Crust
Recipe
•
1 hr
Stovetop Broccoli and Cheese Casserole
Recipe
Scoop-and-Bake Dinner Rolls
Recipe
•
30 min
Rosemary-Olive Oil
Recipe
Port-Braised Short Ribs
Recipe
Spicy Sweet Potato and Bacon Casserole
Recipe
Artichoke-Potato Gratin
Recipe
Cranberry Upside-Down Cake
Recipe
Apricot-Ginger Cranberry Sauce
Recipe
Winter Squash and Fennel Roast
Recipe
•
1 hr
Parmesan Mashed Potatoes