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November/December 2016
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33
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Recipe
Millionaire's Shortbread
Equipment
The Best Rimmed Baking Sheets
Recipe
•
1 hr
Cast Iron Steaks with Herb Butter
Staff Pick
Recipe
•
45 min
Broccoli and Feta Frittata
Equipment
The Best Wire Racks
Recipe
Apple Strudel
Equipment
The Best Knife Blocks
Ingredient
Whole-Milk Ricotta Cheese
Recipe
Porchetta
Staff Pick
Recipe
Easier Roast Turkey and Gravy
Equipment
The Best Fat Separators
Equipment
The Best Glass Baking Dishes
Staff Pick
Recipe
•
1 hr
French-Style Mashed Potatoes (Pommes Purée)
Recipe
Shrimp Pad Thai
Equipment
The Best Cocktail Shakers
Recipe
Butternut Squash and White Bean Soup with Sage Pesto
Recipe
•
45 min
Shiitake Mushroom Frittata with Pecorino Romano for Two
Recipe
Apple Strudel for Two
Recipe
Vanilla Extract
Recipe
Shrimp Pad Thai for Two
Recipe
•
45 min
Chorizo and Potato Frittata
Recipe
•
45 min
Asparagus and Goat Cheese Frittata for Two
Recipe
•
45 min
Chorizo and Potato Frittata for Two
Recipe
•
45 min
Broccoli and Feta Frittata for Two
Recipe
•
45 min
Asparagus and Goat Cheese Frittata
Recipe
•
1 hr
Braised Carrots and Turnips with Golden Raisins
Recipe
•
1 hr
Braised Carrots and Parsnips with Dried Cranberries
Recipe
•
1 hr
Cast Iron Steaks with Blue Cheese-Chive Butter
Recipe
•
45 min
Shiitake Mushroom Frittata with Pecorino Romano
Recipe
•
1 hr
Braised Carrots and Celery Root with Apple
Recipe
Apple Strudel with Pine Nuts
Recipe
•
1 hr
Braised Carrots and Sweet Potatoes with Candied Ginger
How To
Is Basting Really Worth It?