Gremolata
By America's Test KitchenPublished on July 19, 2011
Time
5 minutes
Yield
Makes about 3 tablespoons
Ingredients
2 tablespoons minced fresh parsley 1 garlic clove, minced1 teaspoon grated lemon zest
Instructions
- Combine all ingredients in small bowl.
Time
5 minutesYield
Makes about 3 tablespoonsIngredients
Ingredients
Ingredients
Why This Recipe Works
Gremolata recipes may vary, but they always include the same ingredients: parsley, lemon zest, and garlic. This simple topping is best sprinkled over hearty braised meat and rich lasagnas.
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