Why should you use your Instant Pot to make light, bright, Mediterranean meals? Read on to find out.
Whether you already have and love your Instant Pot, or are just multicooker curious, you might be wondering why we’re focusing on Mediterranean cooking in this class.
Multicookers like the Instant Pot are getting more popular by the day. Legions of devoted fans sing the praises of these electric pressure cooking/slow cooking/rice cooking/yogurt making devices. For busy families, the appeal is undeniable: These appliances promise to make getting dinner on the table faster and easier than ever. Hassle-free home-cooked meals? We were drawn in by the potential.
In this class, we'll focus on the pressure cooker function of the multicooker. Until recently, many people who love their pressure cookers have tended to use them for batch cooking items like grains, pulses, and big meats, rather than using them to cook simple meals. But why limit this time-saving device when it can do so much more?
To demonstrate the range of the Instant Pot, we're using it to cook recipes that are heavily influenced by the Mediterranean way of cooking and eating. You'll be amazed at the techniques we use to produce aromatic paella, dukkah-crusted fish, and lemony chicken and potatoes in the multicooker. Sure, we'll show you how to make perfect beans and chicken broth, but you'll learn to cook so much more.