Ombré Sling
By Camila ChaparroPublished on November 18, 2020
Yield
Makes 1 nonalcoholic cocktail
Ingredients
Instructions
- Add orange juice, pineapple juice, lime juice, and mint leaves to cocktail shaker, then fill with ice. Shake mixture until just combined and chilled, about 5 seconds. Strain cocktail into chilled collins glass or hurricane glass half-filled with crushed ice. Top with additional ice, then pour grenadine over top, allowing it to settle to bottom of glass. Garnish with mint sprig and serve.
Yield
Makes 1 nonalcoholic cocktailIngredients
Ingredients
Ingredients
Why This Recipe Works
For this refreshing and fruit-forward creation, we drew inspiration from the Singapore sling, a colorful fruity-herbal gin-based drink that may contain some combination of pineapple, orange, or lime juice, orange liqueur, cherry liqueur, and Bénédictine (an aromatic herbal, honey, and spice liqueur). In our drink, we liked the harmonious ratio of equal parts orange juice and pineapple juice, with just a touch of tart acidity from lime juice to balance their sweetness. To amp up our drink's herbal qualities, we added a handful of fresh mint to the shaker, making our drink distinctively refreshing. Finally, to give our spirit-free cocktail that wow factor, we topped it with a pour of grenadine, which diffused its sweet-tart pomegranate flavor and ruby-red color throughout the entire drink as it gradually settled to the bottom of the glass, creating an ombré effect with shades of light orange, red, and crimson. And since there's no alcohol, we've never been happier to ask for another.
Instructions
- Add orange juice, pineapple juice, lime juice, and mint leaves to cocktail shaker, then fill with ice. Shake mixture until just combined and chilled, about 5 seconds. Strain cocktail into chilled collins glass or hurricane glass half-filled with crushed ice. Top with additional ice, then pour grenadine over top, allowing it to settle to bottom of glass. Garnish with mint sprig and serve.
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