Name: Teppanyaki Mustard Dipping Sauce
Total time: PLACEHOLDER
Cuisine: JapaneseAsian
Ingredients: 3 tablespoons mayonnaise; 2 tablespoons Dijon mustard; 2 teaspoons juice from 1 lime; 2 teaspoons soy sauce; 1 teaspoon grated fresh ginger; 2 teaspoons prepared horseradish

Why This Recipe Works

The sharpness of horseradish, ginger, and Dijon mustard comes through strongly in this sauce, but tart lime juice, savory soy sauce, and rich mayonnaise balance it out to create a creamy, flavorful condiment.