Garlic and Chive Sour Cream
By Annie PetitoPublished on July 27, 2017
Time
5 minutes
Yield
Serves 4 (Makes about 1/2 cup)
Ingredients
½ cup sour cream 1 tablespoon minced fresh chives 1 garlic clove, minced⅛ teaspoon salt
Before You Begin
This garlicky sauce adds tang to balance the potatoes’ caramel-y sweetness.
Instructions
- Combine all ingredients in bowl.
Time
5 minutesYield
Serves 4 (Makes about 1/2 cup)Ingredients
Ingredients
Ingredients
Why This Recipe Works
The rich, tangy flavor of this sour cream–based sauce is balanced with minced fresh garlic and chives.
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