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December/January 2022
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Equipment
The Best Cast-Iron Skillets
Recipe
Honey-Glazed Pork Shoulder
Staff Pick
Recipe
•
45 min
Sweet and Spicy Fried Fish Tacos
Recipe
•
30 min
Caramelized Black Pepper Chicken
Staff Pick
Recipe
•
1 hr
Jalapeño-Cheddar Scones
Recipe
Chocolate Babka
Staff Pick
Recipe
Vegetarian Chili
Staff Pick
Recipe
Instant Mashed Potato Gnocchi Al Forno
Recipe
Duck Breasts with Port Wine–Fig Sauce
Recipe
•
1 hr
Coq au Vin for Two
Recipe
•
45 min
Jitto's-Style Steak Bombs
Recipe
Baked Chicken Drumsticks with Herbes de Provence and Sun-Dried Tomatoes
Recipe
•
1 hr
Loaded Triple Chocolate Chunk Cookies
Recipe
•
30 min
Shredded Swiss Chard Salad with Prosciutto, Basil, and Blue Cheese
Recipe
•
1 hr
Loaded White Chocolate-Macadamia Cookies
Recipe
Instant Pot Coconut–Red Curry Braised Short Ribs
Recipe
•
45 min
Quick Mediterranean Beef Stew
Recipe
•
30 min
Seared Scallops with Citrus and Avocado Salad
Recipe
Instant Mashed Potato Gnocchi with Tomato-Basil Sauce
Recipe
Instant Mashed Potato Gnocchi with Browned Butter–Caper Sauce
Recipe
Hasselback Potato Casserole
Recipe
•
1 hr
Loaded S'mores Cookies
Recipe
•
1 hr
Loaded Cookies-and-Cream Cookies
Recipe
•
30 min
Herbes De Provence
Recipe
Loaded Peanut Butter-Bacon Cookies
Recipe
•
45 min
Rib-Eye Steaks with Bacon-Bourbon Compote and Mashed Potatoes
Recipe
•
1 hr
Chicken Thighs with Rosemary Applesauce and Latkes
Recipe
•
45 min
Sausage-Stuffed Acorn Squash
Recipe
Quick Pickled Chard Stems
Equipment
The Best Turkey Fryers
Recipe
Fluffy Lemon-Strawberry Marshmallows
Recipe
Instant Mashed Potato Gnocchi with Fontina Cheese Sauce
Recipe
Fluffy Vanilla Marshmallows
Recipe
Mushroom and Leek Gratin
Recipe
•
45 min
Skillet-Roasted Brussels Sprouts with Chorizo and Manchego Cheese
Recipe
Pear Crisp with Miso and Almonds
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