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January/February 2003
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Recipe
Rustic Italian Bread
Recipe
•
30 min
All-Purpose Caramel Sauce
Recipe
•
30 min
Pan-Seared Sesame-Crusted Tuna Steaks
Recipe
•
1 hr
Creamy Baked Four-Cheese Pasta
Recipe
•
1 hr
German Apple Pancake
Recipe
•
30 min
Sauteed Garlic-Lemon Spinach
Recipe
Yellow Cupcakes with Chocolate Ganache Frosting
Recipe
Chocolate Ganache Frosting
Recipe
•
30 min
Ginger-Soy Sauce with Scallions
Recipe
Crispy Roast Lemon Chicken
Recipe
•
45 min
Stir-Fried Pork, Green Beans, and Red Bell Pepper with Gingery Oyster Sauce
Recipe
Mashed Potatoes with Scallions and Horseradish
Recipe
•
45 min
Stir-Fried Pork, Eggplant, and Onions with Garlic and Black Pepper
Recipe
•
1 hr
Mashed Potatoes with Smoked Paprika and Toasted Garlic
Recipe
Mashed Potatoes with Smoked Cheddar and Grainy Mustard
Recipe
Mashed Potatoes with Blue Cheese and Port-Caramelized Onions