America's Test Kitchen Logo
Cook's Country Logo
Cook's Illustrated Logo
America's Test Kitchen Logo
Cook's Country Logo
Cook's Illustrated Logo
Recipes
Reviews
Classes
New!
Shows
Shop
Log In
Join Now
Filters
September/October 2023
Recipes
Learn
Equipment
Ingredients
Filters (1)
Close
Search Results
42
Results
Sort by
Most Popular
Recipe
From-the-Freezer Raspberry-Almond Muffins
Equipment
The Best Sauté Pans
Recipe
Chiles en Nogada
Recipe
•
1 hr
Bauernfrühstück (German Farmer's Breakfast)
Equipment
The Best Can Openers
Recipe
•
1 hr
Triple Mushroom Pasta
Equipment
The Best Countertop Ice Makers
Recipe
•
1 hr
Broiled Smashed Zucchini with Garlicky Yogurt
Recipe
•
30 min
Coddled Eggs
Recipe
•
1 hr
Bratkartoffeln (German Fried Potatoes)
Equipment
The Best Food Mills
Staff Pick
Recipe
From-the-Freezer Blueberry-Cinnamon Muffins
Recipe
Chili-Spiced Chicken Thighs and Potatoes
Recipe
Banoffee Pie
Ingredient
The Wide World of Vinegar
Equipment
The Best Bread Lames
Recipe
•
1 hr
Broiled Smashed Zucchini with Herbed Sour Cream
Ingredient
All About Sheep’s-Milk Cheese
Recipe
•
30 min
Filfel Chuma
Recipe
Chili-Spiced Chicken Thighs and Potatoes for Two
Recipe
•
1 hr
Halibut Chraime (Fish in Spicy Tomato Sauce)
Recipe
From-the-Freezer Cranberry-Cardamom Muffins
Recipe
Small-Batch Peanut Butter Sandwich Cookies
Recipe
•
45 min
Jollof-Inspired Fonio
Recipe
From-the-Freezer Chocolate–Candied Ginger Muffins
Recipe
•
1 hr
Broiled Smashed Zucchini with Ricotta and Pecorino Romano
Recipe
Colombian Trifasico Sancocho
Recipe
•
30 min
Ají Picante
Recipe
Baharat-Spiced Chicken Thighs and Potatoes for Two
Recipe
Baharat-Spiced Chicken Thighs and Potatoes
Recipe
•
45 min
Maafe-Inspired Fonio
Article
Smoky, Savory German Fried Potatoes
Article
Want to Cook Pasta Faster? Don't Wait for the Water to Boil
Article
Your New Go-To Sheet-Pan Dinner
Article
Stock Your Freezer with Ready-to-Bake Muffins
Article
How to Make Coddled Eggs: The Easiest Eggs You’ve Never Made
Load More