Putting No-Cook Sauces to Work

MORE WAYS TO USE MAYONNAISE

• Use as a dip for French fries and crudités

• Garnish heavy stews

• Dollop on grilled or roasted poultry, meat, and fish

• Make perfect deli salads

• Take sandwiches to the next level

RECIPES

Ultimate BLT Sandwich

Smoky Roasted Shrimp and Potatoes with Garlicky Spinach

Ultimate Extra-Crunchy Onion Rings

Griddled Tomato Sandwiches

MORE WAYS TO USE ROMESCO

• Substitute for tomato sauce on pizza and flatbreads

• Garnish soups and stews

• Toss with grilled or roasted vegetables

RECIPES

Pan-Seared Chicken Breasts with Romesco Sauce

Cauliflower-Chickpea Flatbread with Romesco

Cast Iron Pan-Seared Shrimp with Romesco Sauce

Grilled Chicken and Scallions with Romesco

MORE WAYS TO USE HERB SAUCES LIKE SALSA VERDE

• Use as a dip for warm rustic bread and crudités

• Garnish soups, stews, and grain bowls

• Use as a dressing for pasta salad, grilled vegetables, and roasted potatoes

• Toss with a wide variety of proteins and vegetables before grilling or roasting

• Stir into a pot of steamed clams or mussels

RECIPES

Brined Grilled Zucchini with Mint Salsa Verde

Vegan Cauliflower Steaks with Salsa Verde

Spanish-Style Brothy Rice with Clams and Salsa Verde

Grilled Flank Steak with Vegetables and Salsa Verde

MORE WAYS TO USE YOGURT OR SOUR CREAM SAUCES

• Substitute for mayonnaise in tuna or chicken salad

• Garnish creamy soups, stews, chilis, and grain bowls

• Use as a dip for crudités, French fries, and savory fritters

• Dollop on veggie or salmon burgers and patties

• Drizzle over lamb meatballs and burgers

• Use as an accompaniment to kebabs

RECIPES

Spiced Cauliflower Burgers with Yogurt Sauce

Grilled Eggplant with Yogurt Sauce

Chicken Biryani

Curried Vegetable Couscous and Chicken with Lime-Yogurt Sauce