Name: Mayoketchup
Total time: 5 min
Yield: Makes about ¾ cup
Cuisine: Latin America & Caribbean
Ingredients: ½ cup mayonnaise; ¼ cup ketchup; 2 garlic cloves, minced to paste; ½ teaspoon adobo all-purpose seasoning

Why This Recipe Works

Mayoketchup is a sweet and tangy condiment from Puerto Rico. In addition to mayonnaise and ketchup, we add fresh garlic and adobo seasoning for savory depth.

Instructions

Combine ½ cup mayonnaise, ¼ cup ketchup, 2 garlic cloves minced to paste, and ½ teaspoon adobo all-purpose seasoning in bowl. Refrigerate until ready to serve. (Sauce can be refrigerated for up to 3 days; stir to recombine before using).