Barbecue Spice Rub
By Andrea GearyPublished on April 3, 2017
Time
10 minutes
Yield
Makes about 1/3 cup
Ingredients
3 tablespoons packed brown sugar 1 tablespoon paprika 1 tablespoon chili powder 2 teaspoons garlic powder ¾ teaspoon salt ¾ teaspoon pepper ¼ teaspoon cayenne pepper
Before You Begin
You can substitute granulated garlic for the garlic powder, if desired.
Instructions
- Combine all ingredients in small bowl.
Time
10 minutesYield
Makes about 1/3 cupIngredients
Ingredients
Ingredients
Why This Recipe Works
Our flavorful barbecue spice rub is both sweet and spicy. We used brown sugar to provide the sweetness; it also helped the dry spices cling. A combination of chili powder and cayenne provided the spiciness. We added garlic powder to round out the rub’s flavor and paprika to give it an attractive red color.
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