Name: Classic Red Table Salsa
Total time: 1 h 10 min
Cuisine: MexicanLatin America & Caribbean
Ingredients: 3 very ripe tomatoes (about 2 pounds), diced small; 1/2 cup tomato juice; 1 chipotle chile, minced (about 2 tablespoons); 1 medium red onion, diced small; 1 medium clove garlic, minced; 1/2 cup chopped fresh cilantro leaves; 1/2 cup lime juice from 4 medium limes

Why This Recipe Works

Our highly flavored salsa recipes add intense flavor with minimal effort. If you cannot find chipotle peppers (dried, smoked jalapeños), you can substitute any minced fresh chile pepper of your choice.

Before You Begin

If you cannot find chipotle peppers (dried, smoked jalapeños), you can substitute any minced, fresh chile pepper of your choice.

Instructions

Mix all ingredients, including salt to taste, in medium bowl. Cover and refrigerate to blend flavors, at least 1 hour or up to 5 days.