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December/January 2023
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Equipment
The Best Immersion Blenders
Staff Pick
Recipe
La Viña–Style Cheesecake
Recipe
Roasted Beets with Lemon-Tahini Dressing
Equipment
The Best Bannetons
Recipe
•
1 hr
Pork Chops with Bourbon-Cherry Sauce and Sweet Potatoes
Recipe
•
45 min
Pork Meatball Soup with Wonton Noodles and Baby Bok Choy
Recipe
Instant Pot Red Wine–Braised Beef Stew
Recipe
•
1 hr
Basque Cider Salted Caramel Sauce
Recipe
Hoppin' John
Recipe
•
45 min
Spicy Polenta with White Beans and Kale
Recipe
•
30 min
Prosciutto-Wrapped Salmon with Roasted Red Pepper–Parsley Sauce
Recipe
Herb-Marinated Chicken with Bulgur for Two
Recipe
Simple Syrup
Recipe
Duck Leg Confit
Recipe
•
1 hr
One-Pan Loukaniko and Lemony Potatoes with Feta-Dill Sauce
Recipe
Chickpea Fries
Ingredient
Everything You Need to Know About Bread Crumbs
Recipe
Grill-Pan Pork Chops with Mango and Herb Salad
Recipe
•
45 min
Avocado Salad
Recipe
•
1 hr
Green Bean Salad with Creamy Lemon Sauce and Crispy Capers
Recipe
Sinigang (Pork and Vegetable Soup)
Recipe
Butter-Roasted Carrots with Hazelnut Crumble and Goat Cheese
Recipe
Meyer Lemon Curd
Recipe
Thumbprint Cookies
Recipe
•
1 hr
Roasted Chicken Thighs with Skillet Spaghetti Squash Gratin
Recipe
Coffee Liqueur
Recipe
•
30 min
Lemon and Herb Dipping Sauce
Recipe
•
30 min
Calabrian Chile Dipping Sauce
Recipe
Marinated Seafood Salad
Recipe
Gingerbread Snack Cake
Recipe
•
45 min
Pita Salad with Za'atar Tofu and Chickpeas
Recipe
•
30 min
Honey and Spice Dipping Sauce
Recipe
Frisée Salad with Duck Leg Confit and Cranberry Gastrique
Recipe
•
30 min
Spiked Hot Mocha
Recipe
•
1 hr
Pecan-Crusted Chicken Tenders with Honey Mustard Slaw
Recipe
•
45 min
Baked Scallops with Bibb Salad
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