Cook's Illustrated Magazine from America's Test Kitchen

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32 Results

Recipe • 1 hr
Bacon and Gruyère Egg Bites
Average rating 4, 307 ratings.
Equipment
The Best Coffee Makers
Equipment
The Best Stand Mixers
Equipment • New
The Best Personal Blenders
Equipment
The Best Espresso Machines
Recipe • 1 hr
Sun-Dried Tomato, Scallion, and Feta Egg Bites
Average rating 4.5, 66 ratings.
Recipe
Raspberry Mousse
Average rating 4.5, 66 ratings.
Recipe • 1 hr
Skillet-Roasted Chicken Breasts with Rustic Orange-Thyme Sauce
Average rating 4.5, 72 ratings.
Recipe • 1 hr
Pasta with Creamy Lemon–Sichuan Peppercorn Sauce
Average rating 4, 110 ratings.
Recipe
Stuffed Shells with Peas, Spinach, and Fennel
Average rating 4.5, 80 ratings.
Ingredient
The Best Tahini
Recipe • 1 hr
Irish Whole-Wheat Scones
Average rating 5, 67 ratings.
Recipe
Shengjian Bao (Shanghainese Pan-Fried Soup Dumplings)
Average rating 5, 15 ratings.
Recipe • 1 hr
Pearl Onion and Shallot Agrodolce
Average rating 5, 14 ratings.
Recipe • 1 hr
Traverse City
Average rating 4.5, 12 ratings.
Recipe • 1 hr
Skillet-Roasted Chicken Breasts with Rustic Lime-Hoisin Sauce
Average rating 5, 22 ratings.
Recipe • 30 min
The Sun Also Rises
Average rating 4, 10 ratings.
Ingredient
All About Masa Harina
Equipment
The Best Magnetic Knife Strips
Recipe • 1 hr
Skillet-Roasted Chicken Breasts with Rustic Pineapple-Cilantro Sauce
Average rating 4.5, 8 ratings.
Recipe • 30 min
Cucumber-Dill Spritzer
Average rating 4, 1 rating.
Recipe
Classic Bread Pudding for Two
Average rating 4, 15 ratings.
Recipe
Soup Joumou (Haitian Squash Soup)
Average rating 4, 16 ratings.
Recipe • 1 hr
Chingri Malaikari (Bengali Shrimp Curry)
Average rating 4.5, 8 ratings.
Recipe
Spiced Cranberry-Orange Punch
Average rating 5, 49 ratings.
Article
DIY Egg Bites: Breakfast on the Go
Article
Year-Round Raspberry Mousse
Article
Behind the Recipes: A New-School Lemon Pasta
Article
Chicken with Pan Sauce for Busy Cooks
Article
Shengjian Bao: Shanghai’s Favorite Dumplings
Article
Rich, Velvety Chingri Malaikari
Article
Soup Joumou: A Rib-Sticking Squash Soup

Search Results

Bacon and Gruyère Egg Bites

The Best Coffee Makers

The Best Stand Mixers

The Best Personal Blenders

The Best Espresso Machines

Sun-Dried Tomato, Scallion, and Feta Egg Bites

Raspberry Mousse

Skillet-Roasted Chicken Breasts with Rustic Orange-Thyme Sauce

Pasta with Creamy Lemon–Sichuan Peppercorn Sauce

Stuffed Shells with Peas, Spinach, and Fennel

The Best Tahini

Irish Whole-Wheat Scones

Shengjian Bao (Shanghainese Pan-Fried Soup Dumplings)

Pearl Onion and Shallot Agrodolce

Traverse City

Skillet-Roasted Chicken Breasts with Rustic Lime-Hoisin Sauce

The Sun Also Rises

All About Masa Harina

The Best Magnetic Knife Strips

Skillet-Roasted Chicken Breasts with Rustic Pineapple-Cilantro Sauce

Cucumber-Dill Spritzer

Classic Bread Pudding for Two

Soup Joumou (Haitian Squash Soup)

Chingri Malaikari (Bengali Shrimp Curry)

Spiced Cranberry-Orange Punch

DIY Egg Bites: Breakfast on the Go

Year-Round Raspberry Mousse

Behind the Recipes: A New-School Lemon Pasta

Chicken with Pan Sauce for Busy Cooks

Shengjian Bao: Shanghai’s Favorite Dumplings

Rich, Velvety Chingri Malaikari

Soup Joumou: A Rib-Sticking Squash Soup