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November/December 2023
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Staff Pick
Recipe
Glazed Boneless Beef Short Ribs
Equipment
The Best Stand Mixers
Equipment
The Best Vacuum Sealers
Recipe
•
1 hr
Kare Raisu (Japanese Curry Rice with Chicken)
Recipe
Stuffed Spatchcock Turkey
Staff Pick
Recipe
Chocolate Olive Oil Cake
Staff Pick
Recipe
•
45 min
Shrimp Cocktail
Recipe
Chocolate-Espresso Dacquoise
Recipe
•
1 hr
Japanese Curry-Roux Bricks
Recipe
•
30 min
Creole Remoulade
Equipment
The Best Moka Pots
Recipe
•
45 min
Creamy, Spicy Rotini and Red Lentils with Tomatoes and Goat Cheese
Recipe
Pozole Rojo
Recipe
•
30 min
Creamy Chermoula Sauce
Equipment
The Best Bread Ovens
Ingredient
The Best Baking Sprays
Recipe
•
30 min
Chipotle-Lime Cocktail Sauce
Recipe
Raspberry Diagonals
Recipe
Fukujinzuke (Japanese Pickles for Curry)
Recipe
•
1 hr
Colcannon
Equipment
The Best Reusable Paper Towels
Ingredient
The World of Fish Sauce
Recipe
•
30 min
Apple–Celery Root Salad
Recipe
•
1 hr
Roasted Cauliflower Salad with Arugula and Pear
Recipe
•
45 min
Creamy, Spicy Rotini and Red Lentils with Tomatoes and Goat Cheese for Two
Recipe
•
45 min
Orecchiette and Navy Beans with Brussels Sprouts and Spicy Mustard Bread Crumbs
Recipe
•
45 min
Farfalle and Cannellini Beans with Snow Peas, Salmon, Crispy Capers, and Dill
Equipment
Should You Buy a Cocktail Machine?
Recipe
Apricot-Cardamom Diagonals
Recipe
Blackberry-Cinnamon Diagonals
Article
Tuck Into a Bowl of Porky, Soul-Warming Pozole Rojo
Article
Love Jam Thumbprints? Jam Diagonals Are Quicker And Classier
Article
Braised and Glazed Short Ribs Are a Dinner Host's Dream
Article
How to Spatchcock and Carve Your Turkey
Article
Shrimp Cocktail Makes a Comeback
Article
Buttery Colcannon Is Ireland’s Coziest Potato Dish
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