Sweet Bread with Almonds and Dried Cherries—Bread Machine, 1-pound loaf
By America's Test KitchenPublished on August 22, 2007
Time
20 minutes, plus 2 to 4 hours baking
Yield
1 pound
Ingredients
½ cup water 2 teaspoons unsalted butter 1 teaspoon lemon juice 2 tablespoons nonfat dry milk, plus 1 teaspoon4 teaspoons sugar 1 large egg 1 teaspoons almond extract ¾ teaspoon table salt 2 cups bread flour 1 ½ teaspoons dry active yeast ½ cup dried cherries ½ cup slivered almonds, toasted
Instructions
- Add ingredients in order suggested in owner's manual; continue process with machine on raisin bread setting. Add cherries and almonds at the appropriate time, depending on the machine.
Time
20 minutes, plus 2 to 4 hours bakingYield
1 poundIngredients
½ cup water
2 teaspoons unsalted butter
1 teaspoon lemon juice
2 tablespoons nonfat dry milk, plus 1 teaspoon
4 teaspoons sugar
1 large egg
1 teaspoons almond extract
¾ teaspoon table salt
2 cups bread flour
1 ½ teaspoons dry active yeast
½ cup dried cherries
½ cup slivered almonds, toasted
Ingredients
½ cup water
2 teaspoons unsalted butter
1 teaspoon lemon juice
2 tablespoons nonfat dry milk, plus 1 teaspoon
4 teaspoons sugar
1 large egg
1 teaspoons almond extract
¾ teaspoon table salt
2 cups bread flour
1 ½ teaspoons dry active yeast
½ cup dried cherries
½ cup slivered almonds, toasted
Ingredients
½ cup water
2 teaspoons unsalted butter
1 teaspoon lemon juice
2 tablespoons nonfat dry milk, plus 1 teaspoon
4 teaspoons sugar
1 large egg
1 teaspoons almond extract
¾ teaspoon table salt
2 cups bread flour
1 ½ teaspoons dry active yeast
½ cup dried cherries
½ cup slivered almonds, toasted
Instructions
- Add ingredients in order suggested in owner's manual; continue process with machine on raisin bread setting. Add cherries and almonds at the appropriate time, depending on the machine.
Gift This Recipe
Enjoyed this dish? Let others know by sharing it as a gift recipe.
Appears In
More Like This
Keep Exploring
My Rating
This is a members' feature.
0 Comments