Name: Basic Wheat Bread for Bread Machines—1-pound loaf
Total time: 4 h 10 min
Ingredients: 1/2 cup water, plus 1 tablespoon; 1 large egg; 2 teaspoons unsalted butter; 1 teaspoon lemon juice; 2 tablespoons nonfat dry milk, plus 2 teaspoons; 2 tablespoons honey; 1 teaspoon table salt; 1 1/2 cups bread flour; 1/2 cup whole-wheat flour; 1 1/2 teaspoons dry active yeast

Basic Wheat Bread for Bread Machines—1-pound loaf

By America's Test Kitchen

Published on August 22, 2007

Time

10 minutes, plus 2 to 4 hours baking

Yield

1 pound

Ingredients

½ cup water, plus 1 tablespoon1 large egg 2 teaspoons unsalted butter 1 teaspoon lemon juice 2 tablespoons nonfat dry milk, plus 2 teaspoons2 tablespoons honey 1 teaspoon table salt 1 ½ cups bread flour ½ cup whole-wheat flour 1 ½ teaspoons dry active yeast